Introduction: Nutritional Science in Historical Perspective
نویسندگان
چکیده
منابع مشابه
Introduction and perspective, historical note
P2 nucleotide receptors were proposed to consist of two subfamilies based on pharmacology in 1985, named P2X and P2Y receptors. Later, this was confirmed following cloning of the receptors for nucleotides and studies of transduction mechanisms in the early 1990s. P2X receptors are ion channels and seven subtypes are recognized that form trimeric homomultimers or heteromultimers. P2X receptors a...
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ژورنال
عنوان ژورنال: Global Food History
سال: 2018
ISSN: 2054-9547,2054-9555
DOI: 10.1080/20549547.2018.1498257